We've replaced all of the chairs in both the bar and restaurant areas with some more comfortable new ones. We hope that you will like them. If anyone...
Our Own Dry Cured Bacon
February 19, 2014
,
Brett
We now make our own dry-cured bacon. This first batch was made using local pork loin and a dry cure with a lightly smoked flavour. It was cured for tw...
After a bit of a break, The Willow Tree will re-open this Friday 23rd January 2015. We'll have our usual fresh Grimsby markey haddock delivery, as wel...
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To place your takeaway orders call us on Tel: 01636629003
We regret that orders cannot be taken during our 5pm to 7pm service window.
