DINNER MENU

APPETISERS

BREAD WITH OIL & VINEGAR
£3.00

Slices of bread, extra virgin olive oil and balsamic vinegar

TARRAGON MUSHROOM BITES
£3.00

Lightly battered mixed mushrooms with tarragon & garlic infused white wine vinegar

MIXED OLIVES & CHORIZO
£3.00

Mixed olives & chorizo slices in a herb dressing

STARTERS

Soup, Garlic Mushrooms and Bread & Oil can be served gluten-free on request

SOUP OF THE DAY
£4.75

Served with bread & butter​

STILTON MUSHROOMS (v)
£5.75

Mushrooms cooked in Stilton & garlic cream served with bread for dipping

WHITEBAIT
£5.50

Breaded sprats served with lemon, tartare sauce & dressed leaves

GARLIC AND CHILLI KING PRAWNS
£6.50

Large king prawns cooked in olive oil with garlic & chilli; served with baguette slices

BLACK PUDDING POTATO CAKE
£6.50

Breaded home made Bury black pudding potato cake topped with tarragon-mustard mayonnaise and a poached duck egg

MAIN COURSES

FISH & CHIPS
£13.50

Grimsby market haddock fillet in a freshly made beer batter served with chips, mushy peas and a slice of lemon.

STEAK & ALE PIE
£12.50

Local Lincolnshire steak pieces cooked slowly in a rich ale gravy baked in a shortcrust pastry pie; served with home made chips and seasonal vegetables.

CHICKEN BREAST IN MUSHROOM SAUCE
£13.00

Oven baked chicken breast, topped in a creamy mushroom sauce; served with mashed potatoes and seasonal vegetables.

SAUSAGE AND MASH
£11.50

Local Lincolnshire sausages in a caramelised onion gravy; served on mashed potatoes and seasonal vegetables.

MUSHROOM, BRIE & CRANBERRY PITHIVIER (v)
£12.50

A flavourful mix of cranberries, spinach, mushrooms and brie wrapped in pastry; served with mashed potatoes, vegetables of the season and a complementary sauce. Contains nuts.

BUTTERNUT SQUASH BURGER (v)
£9.00

Beetroot, goat's cheese and butternut squash burger with relish, tomato and salad leaves in a toasted burger bun.

FROM THE GRILL

A choice of prime cuts of meat char-grilled to perfection.

6oz SIRLOIN STEAK
£16.00

Prime cut of 28-day matured local Lincolnshire beef cooked to your liking, served with home made chips & a side salad.

6oz RIBEYE STEAK
£18.00

Prime cut of 28-day matured local Lincolnshire beef cooked to your liking, served with home made chips & a side salad.

6oz FILLET STEAK
£25.00

Prime cut of 28-day matured local Lincolnshire beef cooked to your liking, served with home made chips & a side salad.

Peppercorn, Mushroom, Stilton (gf) or Red Wine sauce
£2.00

4oz BEEF BURGER
£9.00

Home made using prime steak mince served in a lightly toasted, gourmet, sour dough bun and topped with relishes and salad; served with home made chips.

4oz CHEESE BURGER
£10.00

Home made using prime steak mince served in a lightly toasted, gourmet, sour dough bun and topped with English cheddar cheese, relishes and salad; served with home made chips.

4oz BACON CHEESE BURGER
£11.00

Home made using prime steak mince served in a lightly toasted, gourmet, sour dough bun and topped with English cheddar cheese, dry-cured bacon, relishes and salad; served with home made chips.

DOUBLE BURGER
£12.00

Two burgers, home made using prime steak mince served in a lightly toasted, gourmet, sour dough bun and topped with relishes and salad; served with home made chips.

DOUBLE CHEESE BURGER
£14.00

Two burgers, home made using prime steak mince served in a lightly toasted, gourmet, sour dough bun and topped with a double helping of English cheddar cheese, relishes and salad; served with home made chips.

BACON DOUBLE CHEESE BURGER
£16.00

Two burgers, home made using prime steak mince served in a lightly toasted, gourmet, sour dough bun and topped with a double helping of both English cheddar cheese and dry-cured bacon, relishes and salad; served with home made chips.

SPICY CHICKEN BREAST BURGER
£10.00

Char-grilled chicken breast coated in blackened Cajun seasoning with salad leaves and spicy mayo in a toasted bun.

GAMMON STEAK (gf)
£10.00

Served with chips, garden peas and topped with a free range egg.

SIDES

All main courses are served with appropriate accompaniments.

Bread
£1.50

Garlic Bread
£2.50

Garlic Bread with Cheese
£3.30

Mixed Salad
£3.00

Seasonal Vegetables
£2.50

Potatoes
£2.50

Chips
£2.50

DESSERTS

HOME MADE ICE CREAM (gf)
£2 per scoop

FRUIT CRUMBLE
£5.00

Home made fruit crumble, served with custard. Fillings vary.

CRÈME BRÛLÉE
£5.00

Rich custard base topped with caramelized sugar and a café curl.

CHOCOLATE FUDGE CAKE
£5.25

Served warm with home made ice cream

STICKY TOFFEE PUDDING
£5.75

Home made and topped with toffee sauce served with custard

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To place your takeaway orders call us on Tel: 01636629003

WELCOME TO THE WILLOW TREE

Freehold pub and restaurant with living accommodation. Including all trade fixtures & fittings, with fully-equipped commercial kitchen.

For full sales details, and to arrange a viewing, please contact our agent, Sidney Phillips

The Willow Tree is For Sale